Vegan Gluten Free Carrot Cake

Vegan Gluten Free Carrot Cake

Vegan Gluten Free Carrot Cake



Ingredients:
1 cup Almond Flour
1/2 cup Frank’s Red Hot Sauce
1 tbsp garlic powder
1 tbsp onion powder
3/4 cup sugar (or low carb alternative)
Check below.

Instructions:
  • Step number 1. Preheat oven to 350 degrees F
  • And then, In a medium mixing bowl sift together cocoa powder, gluten-free flour, baking soda, cornstarch.
  • Next, Whisk in sugar and salt.
  • Complete Recipes: https://lovingitvegan.com/vegan-gluten-free-carrot-cake/



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